GETTING MY GREEN TIGER SHRIMPS TO WORK

The North Atlantic cold-water shrimp is impressive for its bright pink color the two in advance of and just after cooking.To peel shrimp: Twist off the head (Otherwise by now eradicated) and pull from the legs. Snip the “backbone” of your shell lengthwise with kitchen shears and wiggle your fingers under the shell, pulling it off. Leave the tai